DAY 15

‘WALKING AROUND TAU & EATING PHILIPPINE'S STREET FOODS’

                              

            So today is my second week in Tarlac Agricultural University. I am so happy to be here. Happy weekend everyone!

To full fill my day today, my friends and I did some activities: taking rest, doing lesson plan, other project, and we went around campus.

            I took a rest in bedroom or Lobby of the hostel with friends. We had some talks and then discussed about lesson plans, journal, and also portfolio as this program’s requirements.
Well, my friends and I discussed in order to share knowledge about how to make it better and better. We’re so glad also, because the buddies in here helped us much. They gave us suggestions and also corrected the mistakes in our lesson plan.

            After talking about lesson plan, we then went around campus in order to enjoy the view. We really enjoyed the landscape of TAU. There are a lot of fields, trees, and of course we do love the fresh air. We walked around campus started from hostel, and then to the clinic.

            Then we took some pictures there; because there are a lot of beautiful trees. We continued our walk to the college of forestry. We really enjoyed the walk, since the atmosphere was really cool. We also walked to the administration building, and then got back to the hostel at 18.00 PM.

Arriving at the hostel, Ate Rose (one of the best buddies we ever had) came to the hostel to bring some Philippine’s street foods. We were so glad, and we shared the foods to the other friends too.

            The street foods that we ate today were Isaw, kwek-kwek, and Crispy Tofu. The taste was really good and delicious, especially Isaw. I love eating Isaw. Isaw is made from chicken intestines. While Kwek-kwek is made from flour and inside it there is an egg. So delicious!.

            We ate and spent time together until night. We were so happy!